Villgrater - Smoked Beef Bresaola

13,5067,50 VAT incl.
3,554,50 /100 g

Bresaola is an air-dried beef ham of Italian origin. For its production we only use beef from our slaughter.

Bresaola is produced with selected parts of the beef leg.
After a maturation period of 4 weeks, the bresaola is stored and dried in the air at controlled temperature and humidity.

Bresaola is ideal for preparing light and tasty dishes.
Cut into slices, seasoned with thin flakes of Parmesan cheese, a little balsamic vinegar, olive oil, a splash of lemon juice and a pinch of pepper, bresaola is a unique and irresistible appetizer ... that cannot be missing even in the typical South Tyrolean snack.

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Technical sheet - Smoked Beef Bresaola

Weight N/A

1900 gr, 300 gr


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