Villgrater - Smoked pork Coppa

(1 customer review)

10,9035,00 VAT incl.
1,842,42 /100 g

The coppa is also known in Italy with the name of “capocollo”. It comes from the meat of the pork neck, to which only salt and aromatic herbs are added.

For the coppa we select the best meat, dry salted and flavored with fresh mountain herbs. Lightly pressed and smoked, the cup releases all its aroma.

Thanks to the slightly mixed composition of its meat, the coppa has a particularly delicate and succulent taste. The ideal is to cut it into very thin slices, it gives salads a touch of refinement.

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Technical sheet - Smoked Coppa

Weight N/A

1900 gr, 450 gr

1 review for Villgrater – Coppa Affumicata

  1. ludmilagavriluk537 (verified owner)

    Davvero molto gustosa con l’affumicatura di Villgrater

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